Mabel's Ultimate Dessert Collection
The desserts your family will beg you to make again
Fifty old-fashioned desserts, the banana puddin' and peach cobbler and coconut cake folks ask for by name, written out so plain they work the very first time. Press play, sugar, and I'll show you what's inside.
Honest to goodness: Mabel is an AI-created baker, the recipes are real, and every order is guaranteed for 30 days.
Mabel June is an AI-created baker, and I want you to know that plainly before you spend a dime. The recipes are real, carefully developed classics, the desserts are real, and every purchase comes with a 30-day money-back guarantee. If a single recipe doesn't work for you, write to me and I'll refund every penny, no questions asked.
Here's exactly what happens next
No waiting on the mail, no fuss, no figuring things out.
You check out, safe and secure
You pay one time, $29, on a secure checkout page handled by Shopify. No subscription, and your card is never charged again.
Your cookbook lands in your email
In just a few seconds, an email arrives with your cookbook inside. It comes to the same inbox you check every day.
You open it and start baking
Tap it open on your phone, your tablet, or your computer, or print the pages you love. It's yours to keep forever.
Not sure you can open it? Don't you fret, sweetheart. It opens just like a photo your grandchildren text you, with nothing to install. And if anything gives you trouble, write to me at mabel@slonzyai.com and a real person will help you.
The ones your family will recognize on sight
The old-fashioned kind folks ask for by name, just the way they come out of the oven.
Banana Puddin'
Peach Cobbler
Skillet Apple Pie
Snickerdoodles
Coconut Cake
Texas Sheet Cake
Cinnamon Rolls
Cookies & Bars
This is exactly what you're getting, sugar
No mystery, sweetheart. Here are real pages from the book, so you know just what you're bringing into your kitchen. Every recipe is written out plain, with cup and metric measurements, and a little fix-it box for when something goes sideways.
Why these recipes work when others flop
Sweetheart, can I tell you why most recipes let you down? They leave out the little things. The reason your cake sinks in the middle. The trick to a cobbler crust that stays crisp. The fix when your frosting goes runny on a warm day. The things a grandmother would lean over and whisper while you stirred.
So I wrote them all down. Fifty desserts I love most, every one in plain steps, with an honest note on exactly where folks usually go wrong and a little fix-it box for when something goes sideways. Not internet recipes dressed up in a new apron. The real ones, written to work in your kitchen the very first time. The desserts you see here are the real thing, and that book in my hands is the very one that lands in your inbox.
- ✓Classics that actually work.Plain steps, honest notes on where folks usually go wrong, and a fix-it box on every recipe.
- ✓Instant download.It's in your hands before the oven finishes preheating. Read it on your phone right at the counter.
- ✓Yours forever.Lifetime access, plus any future updates, at no extra cost.
A little honesty, because you deserve it
I should tell you plain, sweetheart. Mabel June is an AI-created baker, and I'll always say so plainly. But the recipes are real, carefully developed classics, the kind your grandmother might have made. Because I can't shake your hand across the kitchen table, I back every single copy with a 30-day, no-questions money-back guarantee. If it's not everything you hoped, you get every penny back. I'd rather tell you the truth up front than have you wonder.
Nearly 2,000 home bakers follow along, and they ask for these by name
I'm new here, and I'll be honest about that. These are not paid reviews. They're real folks in the comments of my dessert videos, asking for the recipe. That's exactly why I wrote the collection down.
This collection is brand new, so you'll be one of the very first to bake from it. That's exactly why it comes with a 30-day money-back guarantee, so trying it costs you nothing. Want to see for yourself first? Visit @mabeljune.kitchen on Instagram and read the comments. They're all real.
Is this right for you, sugar?
This is for you if
- ✓ You love the old-fashioned desserts: banana puddin', peach cobbler, real coconut cake, the ones that taste like home.
- ✓ You want recipes that just work, with the little secrets written right beside them.
- ✓ You're happy reading on your phone, tablet, or computer, or printing the pages you love.
This might not be for you if
- × You're after fancy, modern, fussy pastry. That's lovely, it's just not what I do.
- × You want a hardcover book to hold. This is a digital download, so nothing ships in the mail.
- × You never want to turn on your oven. A handful of these are no-bake, but most are made with a little heat.
If that first list sounds like you, come on in. And if it doesn't, no hard feelings, sweetheart. I'd rather you spend your $29 on something you'll truly use.
Fifty desserts for less than you'd spend on one bakery cake
Here's exactly what lands in your inbox the moment you check out.
- ✓All 50 recipes, sorted into 6 chapters: vintage cakes, cookies and bars, pies and cobblers, no-bake treats, breads and breakfast bakes, and frostings and sauces.
- ✓A clean, easy-to-read page for every recipe, with the prep time, the cook time, and how many it makes.
- ✓My fix-it notes on each one, telling you where folks usually go wrong and how to set it right.
- ✓Both cup and metric measurements, so nobody is left guessing.
- ✓Instant download. It's on your phone, tablet, or computer the minute you check out. Print any page you love.
- ✓Yours forever, with any future updates added at no extra cost.
I didn't want to put a fancy price on something that's meant to be passed around a kitchen table. Fifty recipes, about 58 cents apiece, and a promise that if it's not for you, you pay nothing. That felt about right to me.
Money-Back
Promise
The risk is mine, sugar, not yours
Here's my promise to you. Take a full 30 days. Bake whatever catches your eye, the cobbler, the coconut cake, the banana puddin'. If even one recipe doesn't turn out the way I said it would, or if the book just isn't for you, send me a note at mabel@slonzyai.com and I'll give you every penny back. You won't get a runaround, and I won't ask you a single question. You don't even have to send the book back, it's a download, so just keep it. I'd rather you walk away happy with your money than keep a book that didn't serve you. That's how my mother did business, and it's how I do mine.
Get the cookbook, risk-freeTry every recipe. 30 days to change your mind. No questions, sugar.Open the box: here's everything waiting inside
Not internet recipes dressed up in a new apron. Classics, written to work the first time.
Vintage cakes
From Hummingbird Cake to the old Chocolate Mayonnaise Cake.
Cookies & bars
Including the snickerdoodles folks ask me about by name.
Pies & cobblers
Flaky, forgiving, farmhouse-style, every single time.
No-bake treats
For hot days and busy hands when the oven stays off.
Breads & breakfast bakes
The warm, from-scratch smell that fills a kitchen.
Frostings & sauces
The finishing touches that fix just about everything.
Clean, easy-to-read pages, US and metric measurements, and my fix-it notes on every single recipe for when things go sideways.
Questions, sweetheart?
No, sweetheart. It's one payment of $29 and that's the end of it. No subscription, no monthly anything, no surprise charges. You pay once and the recipes are yours to keep for good.
Then you pay nothing. You have a full 30 days. If the recipes aren't for you, write to me at mabel@slonzyai.com and I'll refund every penny, no questions asked. You can even keep the recipes you already tried.
Yes, sweetheart. Checkout is handled securely by Shopify, the same secure checkout used by millions of shops. Your card details never touch me, and you'll get an email receipt the moment you buy.
It's an instant digital download. The moment you check out, you get a link to your PDF, and it also arrives in your email. Read it on your phone, tablet, or computer, or print the pages you love.
Don't fret. Your PDF also arrives in your email, so you always have a second copy. It opens right on your phone, the same as a photo your grandchildren send you, with nothing to install. And if you ever get stuck, write to me at mabel@slonzyai.com and a real person will help you.
Here's my honest answer. Mabel June is an AI-created baker. The recipes, though, are real, carefully developed classics, and your purchase is protected by a 30-day money-back guarantee. The desserts are what matter, and those are as real as your grandmother's.
Not at all. Every recipe uses plain steps and honest notes on where folks usually go wrong, plus a fix-it box for when things go sideways.
It's a digital cookbook, so nothing ships and there's no waiting. It's a file you download and own, yours to keep forever. You can start baking today.
Pull up a chair, sugar
Fifty desserts in one recipe box. Sweet and simple, and guaranteed for a full month.
P.S. I know what it is to be careful with your money and careful about what you trust online, sweetheart. So here's my promise. Bake from this book for thirty whole days. Make the cobbler, the coconut cake, the banana puddin'. If it doesn't bring a little joy to your kitchen, send me one email at mabel@slonzyai.com and I'll give back every penny, no questions, no fuss. Come on in. I saved you a seat at the table.
"Wow, haven't seen these in years. Wow, you're amazing."